La Soupe à l’Oignon Gratinée Traditionnelle
Traditional Baked Onion Soup with Melted Gruyère Cheese Or
La Salade Bergerie
Farmer’s Salad with Caramelized Walnuts, Endive and Tomato Or
Les Escargots au Beurre, Tomate, Ail, Persil et Noisette
Snails with Butter, Tomatoes, Garlic, Parsley and Hazelnuts ~~~~~~~~~~Gâteau de Crabe Bleu aux CâpresSautéed Crab Cake with Beurre Blanc, Capers and Diced Tomato OrLa Poitrine de Poulet Cordon BleuFree Range Chicken Breast stuffed with Ham and Cheese served with a Béchamel OrLes Éscaloppes de Veau et son Ragoût de Champignons SauvagesMilk-Fed Veal Scaloppini with a Wild Mushroom Ragoût ~~~~~~~~~~La Crème Brûlée à la Vanille
Traditional Vanilla Crème Brûlée Or
Sorbets aux Trois Parfums
Three Flavors of Sorbets Or
Gateau de Chocolat et Noisette aux Fruits Rouges
Chocolate Mousse and Hazelnut Cake with Red Berry Sauce
Banquet Dinner 1: 3 Courses - $45
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