Gazpacho Andalouse
Gazpacho Soup
made with Tomatoes, Garlic, Cucumbers and Green Peppers
Or
L’Assiette de Saumon Fumé Classique
House Smoked Salmon with White Toast, Shallots and Capers
Or
Les Escargots au Beurre, Tomate, Ail, Persil et Noisette
Snails with Butter, Tomatoes, Garlic, Parsley and Hazelnuts 

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La Salade Bergerie
Farmer's Salad with Caramelized Walnuts and Endive
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Gâteau de Crabe Bleu aux Câpres
Sautéed Crab Cake with Beurre Blanc, Capers and Diced Tomato
Or
Éscaloppes de Veau aux Champignons Sauvages
Milk-Fed Veal Scaloppini with Fresh Wild Mushroom Brandy Cream Sauce
Or
Petit Carré d'Agneau au Romarin
Baby Rack of Lamb with Rosemary Sauce and a Garlic Flan 

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Le Choix de Soufflé
Choice of Raspberry, Grand Marnier, Chocolate or Hazelnut Soufflé
Or
Profiterolles
Puff Pastry with Vanilla Ice Cream and Hot Chocolate Sauce
Or
Carpaccio d’Ananas au Mascarpone et son Sorbet au Citron Vert
Pineapple Carpaccio with Mascarpone Cheese and a Lime Sorbet

Banquet Lunch 3 - $35